How to Make Salmon

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Sunday, January 22, 2012

GREAT SALMON PATTIES








GREAT SALMON PATTIES


SALMON RECIPE INGREDIENTS
  • 16 ounces pink salmon, canned
  • 1 egg
  • 1/3 cup onion, minced
  • 1/2 cup flour
  • 1 1/2 teaspoons baking powder
  • 1 1/2 cups vegetable oil, for frying
SALMON RECIPE INSTRUCTIONS
Drain salmon. Set aside 2 Tablespoons juice in mixing bowl. Mix together salmon, egg, and onions until sticky. Stir in flour. Add baking powder to juice, then stir into salmon mixture. Form into small patties. Fry until golden brown (about 5 minutes).

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